Brunch buffet in Bern: Kursaal Bern

Opening hours & prices

Would you like to indulge in the Kursaal brunch with regional specialities, held every Saturday and Sunday in our garden under the open sky?

Opening hours
Garden Brunch Saturday and Sunday	11.00 a.m. to 2.30 p.m.
Brunch in the Atrium From 20 September	11.30 a.m. to 2.30 p.m.

There will be no brunch on the following dates:

Saturday, 19 September
Saturday, 26 September
Saturday, 3 October

Prices
adults	CHF 69.00 per person
7 to 12 year olds	50 % discount
under 7 years	free of charge

Flavoursome variety for your brunch in Bern

At the weekend, treat yourself to a wide selection of cold and warm brunch dishes, a variety of tea and coffee specialities, fresh juices and a glass of prosecco. The delicious pastries and home-made specialities, such as honey from the Kursaal’s own bees and home-made jams, are made to be enjoyed. As are the local butter and the charcuterie from the local butcher.

Chocolate fountain and fun for children

Experience the highlight of our extensive dessert buffet: the chocolate fountain, which is loved by more than just our younger guests. For our younger guests, we have created the “Kids Corner”, where children can have fun while adults relax and savour the moment.

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Garden Brunch

In the warmer months, you can enjoy brunch with all the highlights in the beautiful Kursaal garden.
Decide without weather stress: in bad weather, we move brunch to the cosy winter garden of the Giardino Restaurant & Bar - with a view of our green oasis. So the garden feeling is guaranteed even on cloudy days.

Highlights

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Large selection

Whether meat or vegetarian dishes, you'll be wowed by the variety of our brunch buffet. Beef entrecôte, potato rösti, grilled vegetables, vegetarian lasagne and salads are just a few of the dishes on offer.

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Regional and home-made

The Kursaal honey, butter, cheese, charcuterie and organic eggs come from regional producers. And then there’s our home-made jam. This is made from perfectly good fruit from surplus production that would otherwise have been discarded – one of our commitments to combating food waste.

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Relaxed family brunch

Sitting at the table chatting and eating for hours on end is rarely fun for children. That’s why the little ones can play and craft to their heart’s content in the “Kids’ Corner”. Boredom doesn’t stand a chance here.

Sustainability

Our commitment

We are committed to combating food waste. We have now taken things a step further and adopted the Food Save principle, i.e. rescuing perfectly good food that is not suitable for retail. This food usually either comes from overproduction or does not meet retailers' standards with regard to shape or size and would otherwise be destroyed.

Our commitment